Related Blog Posts

Best of British - Hix Soho, Brewer Street

1 day ago ago from a rather unusual chinaman

Mark Hix is a pioneer of truly British food, there is no two ways about it. I first came across him watching TV (surprise, surprise) where he was competing in the Great British Menu and he somehow managed to get two of his dishes through to the season finale banquet. I was stunned. Getting one dish through was hard but the country and judges had deemed his Stargazy pie (a pie crafted from crayfish and rabbit) and Perry jelly worthy to be a ...

Related News

Nothing to see... move along.

Related Videos

Nothing to see... move along.