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The three stakeholders in food related issues are the industry, consumer and the government. Unless there is a harmonious relationship and mutual appreciation of the responsibilities of each one of them, no nation can prosper, irrespective of its wealth and power. If food safety is a major concern even in a country like the US considered richest and most powerful, it is because of mutual suspicion and lack of confidence amongst the stake ...
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Author: By Meg Carter "The problem with Christmas is that it's all about sales," FareShare chief executive Tony Lowe explains. "More food is wasted now than at any other time of year because productivity goes up, along with sales promotions and seasonal offers to get us all to buy more." It's not just a question of buying more than we actually need, however. "Many products ? either because they are fresh and seasonal, or because of ...
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