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First and Last Time I Will Make Anything Gourmet
15 hours ago ago from i am baker
I love monster cookies...but I really wanted to try and make a good monster cookie that had no M s. Why the sudden M M boycott? No reason. Just felt like it. But the trick to this cookie is the ingredients. You can substitute with whatever you want or have on hand, (and yes, you can even use M s) but just make sure you are using the best quality product you can find. Like ultra fine bakers sugar instead of granulated or ...
Related contentSoutheast Asia’s Best Cookies
19 hours ago ago from Chieng Fa
Lists seem to be all the rage these days. Travel + Leisure has their list of the best resorts, while CNNgo has their list of froufrou Bangkok tea shops, but I've decided to take on something much more important, and much, much more difficult: Finding a good cookie in Southeast Asia. A really good cookie is a rare thing everywhere, but nowhere more so than in Southeast Asia. Now, I'm the first to admit that this subject requires more ...
Related contentWhite Chocolate Mocha Cookies & Chocolate Chip Cookies
3 hours ago ago from CoffeeVanilla's Coffee Obsession
The idea for this recipe came to me while tweeting on Twitter. There was all this talk about Peppermint Mocha Lattes' and White Chocolate Mocha Lattes.' And thats when it occurred to me, make it into a cookie! Once again I've decided to take some help from the store by using a store bought sugar cookie mix. What can I say, time saved making cookies is time spent at Starbucks. Or at least making another pot of Christmas Blend and being ...
Related contentIt's Time for the 12 Days of Cookies! White Chocolate Tropical Macaroons
21 hours ago ago from Paper and Ink Playground
Christmas at our house means it's time for marathon cookie baking. My husband's employees start asking sometime in October if I'm going to be baking. It's my favorite way to bless our friends and neighbors during the holiday season. I make about 15 different kinds. Some chocolate, some minty, some spicy, some crunchy, some nutty, and some fruity. My cookie doughs are all in the refrigerator awaiting the start of the oven. Before I ...
Related contentCranberry, Oatmeal Walnut Cookies
16 hours ago ago from The Kitchen Mouse
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