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Merry Christmas!
13 minutes ago ago from vue de cuisinier
The festive season only means one thing for the hospitality industry: rampage. It's based on the 'cause and effect' theory; people want to celebrate, and we are here to accommodate! How we manage to feed over 2500+ people a week in a table-clothed restaurant is beyond me; but we manage to keep a relatively high level of quality, because the turnover of food is so fast that everything is fresh! - It's because no matter how much food we seem ...
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